MOMO Kombucha is certified organic (soil association), fermented in super-small 10L glass jars and is completely unfiltered. This is the old-fashioned, homemade way of brewing and the only way to produce the highest quality kombucha. It currently comes in three delicious flavours: Ginger-Lemon (2-star 2019 Great Taste Award), Turmeric (1-star) and Elderflower (launched Nov-19), and is brewed in the heart of London’s New Covent Garden Market.
Josh and Lisa launched MOMO from their home in Loughborough Junction, but now brew and bottle from their brewery in Vauxhall’s New Covent Garden Market. Every bottle of MOMO is fermented in a small glass jar, is 100% organic and completely unfiltered. We absolutely love it.